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Lindsey_3

Member since Feb 2013

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Reviewed White Sausage Gravy

Feb 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this for breakfast on Valentine's Day for my boyfriend. It was so easy and turned out perfectly, I even used a cookie cutter to make heart-shaped biscuits!! I'm very picky with the biscuits I make and these were superb!! Best biscuit recipe I've ever used and my new go-to one! I also added a little milk with the leftover gravy to thin it ou"

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