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Fort Worth, Texas

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Reviewed Mache with Warm Brie and Apples

Aug 6, 2011 in Food Network Community Toolbox on

no you do not remove the rind. If you do the cheese does turn to liquid. You may eat around the rind or the honey will sweeten it. I do try to eat around some of the heavy part of the rind when I melt brie, but the lighter part is ok. ""

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