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Joined Date: Oct 03, 2012
"Easy and delicious! We substituted plain greek yogurt for the cream cheese as per other reviews. My DD was too impatient to wait for the marscapone to get to room temp, so it turned out a little lumpy. We dipped the muffin tops into the frosting mixture after letting cool only slightly and it made a perfect glaze. After we'd dipped them all on"
Mother, romance novelist, avid home cook.