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Lil Momma and Big Poppa

Member since Aug 2012

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Reviewed Zucchini Bread

Aug 12, 2012 in Food Network Community Toolbox on

Delicious and flexible recipe. We're trying to find good (and healthy) ways to use our garden's incredible production of zucchini. To try to make this a bit healthier, I switched it up a bit and it turned out great! Used one large zucchini that was something like 2.75 cups grated. Cut the sugar in half, but to keep it sweet used the juice and "

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