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Joined Date: Feb 11, 2012

My Activity

Reviewed Green Beans with Caramelized Onions and Almonds

"Next time I will add much more salt. It looked beautiful as a casserole, but was not as flavorful as I would have imagined. I may try again with more salt. "

Dec 4, 2012 on FoodNetwork.com

Reviewed Grilled Chicken Cordon Bleu

"It was a hit! Easy to make but expensive ingredients to buy! The cheese alone is over $20.00 & the prosciutoo was another $15.00 + chicken and toppings, a bit too pricey to make again. But we enjoyed every bite! "

Dec 4, 2012 on FoodNetwork.com

Reviewed Parmesan-Roasted Broccoli

"Scrumdiliumcious! Delicioso! Will make again! "

Dec 4, 2012 on FoodNetwork.com

Reviewed Healthy French Toast

"I downsized the recipe to 1 egg and used all of these ingredients. Light on the milk. Does not have to be exact measurements came out scruptious! I loaded with toppings of fresh cut strawberries & blueberries & some natural honey, a sprinkle of imperial sugar. DELICIOUS! ""

Feb 11, 2012 on Cooking Channel

About Me

God has created a vast variety of food for us to enjoy. I like to experiment with new recipes and enjoy.

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