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Lexi74

Member since Jun 2011

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Reviewed farfalle with chicken, porcini mushroom and swiss chard

Oct 1, 2014 on FoodNetwork.com

AMAZING!! The richness in this meal from the porcini mushrooms made it so satisfying. I added chopped parsley as a finish for some brightness. Thank you Giada for another wonderful creation :)

Favorited Deep-Dish Apple Tarte Tatin

Sep 18, 2012 in Recipes on Cooking Channel

Favorited Honey Roasted Cipollini Onions

Sep 18, 2012 in Recipes on Cooking Channel

Favorited Parsnip Puree

Sep 18, 2012 in Recipes on Cooking Channel

Favorited Horseradish Cream

Sep 18, 2012 in Recipes on Cooking Channel

Favorited Bistro-Style Short Ribs

Sep 18, 2012 in Recipes on Cooking Channel

Reviewed Skirt Steak

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Alton, you are a genius! I marinated for only an hour and the flavor was amazing and gave the steak a nice light crust. It was such a good marinade, I have to admit, I was dipping tortilla chips in it!....Had my husband guessing the ingredients all night!"

Reviewed Skirt Steak Tacos with Roasted Tomato Salsa

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Only made the salsa! It was better than the salsa my husband brought home from the local mexican restaurant! Fresh, light, refreshing!"

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