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Joined Date: Jan 10, 2011

My Activity

Reviewed Sunday Dinner Pork Roast with Mushroom Gravy

"I cooked this pork roast in the crock-pot. I used sliced red, yellow and green peppers. I used Tapatio brand hot sauce. It was very good and I will most definitely make it again!
"

Jun 9, 2012 on FoodNetwork.com

Reviewed Italian Dressing Seasoning Dry Mix

"Used this in a recipe instead of purchasing a packet of dry mix from the store. Not only did I saw time and money, but it was GREAT! Everyone loved it!"

Feb 25, 2012 on Food.com

Saved Recipe Bacon-Wrapped Water Chestnuts by Merlot

Jan 2, 2012 on Food.com

Reviewed Grilled Flank Steak with Bacon Balsamic Glaze

"I grilled my flank steak on a George Foreman grill for 8-10 minutes on Max, and it was perfect! This dish was easy to make and when I sliced the meat and spooned the sauce over it, it looked picture perfect.
It was very good, but I think I will dilute the balsamic vinegar just a bit next time. It was just a touch too strong for our taste. I will definitely cook this again though! I'm so glad I found a nice recipe for the GF grill!
Thanks!

Jan 10, 2011 on FoodNetwork.com

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