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Reviewed Pumpkin Bread

Oct 24, 2013 on

Delicious and easy! I followed the advice of someone who suggested watching the video. So glad I did! I would have never sifted the dry ingredients. I believe this was the difference in the texture. Our bread came out light and moist. I did add a dash of pumpkin spice and may add just a little more shredded pumpkin to intensify the flavor. But, my...

Reviewed Ginger-Garlic Fish in Parchment

Mar 9, 2013 in Food Network Community Toolbox on

This recipe was a hit! Rarely do my 7 year old and 11 year old agree on a meal. They loved this and my husband had seconds. It definitely goes into our rotation. I did use salmon instead of sea bass and I didn't have scallions so I used shallots and even added a little cilantro on top. I may also consider using more mushrooms next time as they tak"

Reviewed Pink Lemonade

Jul 1, 2012 in Food Network Community Toolbox on

Easy and delicious! My family said this was the best lemonade ever! We did not have maraschino cherries, so we added more grenadine. We also added some Angostura bitters. This is our new lemonade recipe!"

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