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Reviewed Huevos Rancheros

Jan 8, 2012 in Food Network Community Toolbox on

I made this for my dad's birthday breakfast since I know its one of his favorite things to order out. I'm vegetarian so I used vegetarian refried beans and vegetable stock and it tasted great. I put a dollop of sour cream on top and that was great. Love, love, LOVE this recipe. ""

Reviewed Buffalo Wings

Feb 6, 2011 in Food Network Community Toolbox on

My family is all from Buffalo, NY and although there is something to be said about the fried deliciousness of authentic wings this recipe is fantastic in its own right. Sometimes over-frying takes away from the flavor and you're left with all crisp and no flavor. The steaming and chilling before makes for tender, delicious chicken that falls right...

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