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Reviewed Lemon-Lavender Pie

Sep 15, 2011 in Food Network Community Toolbox on

I keep hearing complaints about the "Pithy Taste" 2 suggestions for that:
1-only use organic lemons so you do not get a chemical taste from pesticides.
1-when they say "zest" in a recipe it only means the dark part of the peel. It is critical to not grate too far down!

Hope this helps. Try it.""

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