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Reviewed Caramel Corn
Aug 12, 2011 on FoodNetwork.com
“Let me preface this by saying that I like sweet treats...a lot. But this caramel corn, if you could even call it that, was sickeningly sweet to the point of being inedible. It tasted like I literally dissolved sugar and poured it over popcorn...which, basically, IS what the recipe calls for.
This is one to skip...""”