COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chocolate Citrus Biscotti
"I COMPLETELY DISAGREE with the comments and...this is why. I never made biscotti before. I chose Giada because she's an Italian cook. I chose this recipe because I like cornmeal and thought-"this is a twist". I dizzled milk chocolate and white chocolate decoratively on the top and topped it off with broken candy cane pieces. I never used the coco""
Reviewed Chocolate Citrus Biscotti
"I COMPLETELY DISAGREE WITH THE COMMENTS....and this is why.
I never made a biscotti before. I chose Giada because she's an Italian cook. I also chose the recipe because I like cornmeal and thought "this is a twist".
After the biscotti had cooled, I dizzled milk chocolate and white chocolate decoratively on the top and topped it off with b""
Reviewed Chocolate Citrus Biscotti
"I COMPLETELY DISAGREE WITH THE COMMENTS....and this is why.
I never made a biscotti before. I chose Giada because she's an Italian cook. I also chose the recipe because I like cornmeal and thought "this is a twist". I dipped milk chocolate and white chocolate on the top generously and topped it off with broken candy cane pieces. I never used""
Reviewed Chocolate Citrus Biscotti
"I COMPLETELY DISAGREE WITH THE COMMENTS....and this is why.
I never made a biscotti before. I chose Giada because she's an italian cook.
Biscotti was something I heard others speak of. I don't drink coffee but thought I'm sure this is still good in hot chocolate.
I didn't dust with cocoa, I sprinkled broken candy cane on top. I also""
About Me
Advertisement
