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Scottsdale, Arizona

Member since Sep 2007

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Reviewed Corn and Cheese-Stuffed Crepes with Poblano Cream

Oct 8, 2012 in Food Network Community Toolbox on

Excellent! I made these for dinner but they would be appropriate for brunch or lunch, too. The recipe says you will get 8-10 crepes but I only ended up with seven which I think is more accurate. I recommend that you buy at least two corn on the cobs, depending on size, as one cob was not even close to being enough. Since the recipe does not te"

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