My Profile

LauraLeeLouise

Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Dad's Spare Ribs

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

I really liked this recipe. It's a definite keeper for me. I added a couple of herbs, such as fresh thyme and sage. I also aded a couple teaspoons of white wine and a commercial barbeque sauce. But it probably would have been great by itself. Don't forget to add a little salt too.

Reviewed Dad's Spare Ribs

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

I really liked this recipe. It's a definite keeper for me. I added a couple of herbs, such as fresh thyme and sage. I also aded a couple teaspoons of white wine and a commercial barbeque sauce. But it probably would have been great by itself. Don't forget to add a little salt too.

Not what you're looking for? Try: