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Reviewed Arugula, Ricotta and Smoked Mozzarella Pizza

Aug 25, 2012 in Food Network Community Toolbox on

I definitely liked this recipe a lot! I made it for my Grandma and family and they all appreciated it for lunch. We made it with another pizza, the ordinary tomato, mozzarella, and basil pizza and both were gone instantly.
Very simple recipe and a quick clean up too.
A little too cheesy I think, what with the mozzarella (didn't...

Reviewed Penne with Turkey Meatballs

Jul 12, 2012 in Food Network Community Toolbox on

The taste of the tomato sauce was unbelievable. It was incredibly flavorful. I didn't need to use the butter because there wasn't any acidity to be found. The meatballs I was a little cautious of cooking but as soon as I made them and tasted them I was shocked at how good they were! This dish made me a hit with the family and has definitely encou"

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