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Joined Date: Apr 17, 2010
"Wow! That was easy :) And delish, thanks. Added lemon rind and about three extra tbsp juice, very lemony."
I got a romanesco cauliflower and purple carrots in one of my first community supported agriculture (CSA) shares. It was some of the most beautiful, fragrant vegetation I had ever seen, and revealed my arsenal of cooking tools as woefully insufficient. Google pointed me to Recipezaar.com, the rest is history!