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Reviewed Hot Dogs a la Rose

Sep 5, 2012 in Food Network Community Toolbox on

We made this today for an early dinner. My husband and I both loved it. I cut down on the garlic (2 cloves instead of 4 doubled the garam masala and instead of adding water, I simply added a roma tomato. We also used uncured chicken franks instead of beef. I had mine over brown rice and my husband had his in corn tortillas like tacos. I let it sim"

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