All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Feb 11, 2012
Reviewed Vegetable Gumbo
"I love collard greens but used fresh kale instead because it was on sale at my local grocer.Obviously, you must blanch any greens before adding them to any dish otherwise they will carry a bitter taste. I wasn't able to locate any frozen black eye peas so I used canned peas. After putting my servings into a dish I either dashed it with ground bla""