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LVMyBoys2508

Oak Grove , Missouri

Member since Mar 2008

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Favorited Fresh Cranberry Custard Pie

Jan 14, 2012 in Recipes on Cooking Channel

Favorited Cheesy Baked Tortellini

Jan 14, 2012 in Recipes on Cooking Channel

Favorited Chicken Stew

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Tuscan Vegetable Soup

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Fettuccine with Creamy Red Pepper-Feta Sauce

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Antioxidant Fruit Salad

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Blueberry-Almond Griddle Cakes

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Avocado Salad with Lemon, Bacon and Watercress

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Frisee Salad with Bacon and Poached Eggs

Jan 13, 2012 in Recipes on Cooking Channel

Favorited Lemon Curd

Jan 13, 2012 in Recipes on Cooking Channel

Reviewed Chicken Croquettes with Creole Sauce

Nov 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Liked this recipe. I changed a few things. I didn't make the sauce b/c no sour cream in the house. I halved this for fear of my picky husband and child not liking this. Added a few swipes of lemon zest and 1/4 c. parm cheese to mixture before forming it and grilling. Also I tossed a cloves worth of minced garlic with the onion and red pepper. N...

Reviewed Green Fatoush

Oct 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was the best salad. I loved all the elements together and it just came together perfectly. I especially love the pita and avocado. They both add so much. The pita, a yummy crunch way better than any crouton. Also the avocado, a yummy buttery flavor compliments all the other ingredients. I used parsley instead of mint. I also found some long ...

Reviewed Pork Chops with Golden Apple Sauce

Sep 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very tasty and flavorful. The pan 'deglazing' seemed a bit worthless. The apples have enough flavor for this dish. My son ate the apples up separate from the pork and loved them. Used ginger in spice form instead of fresh. ""

Reviewed Chicken Adobo

Sep 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

This chicken was pretty flavorful. I didn't use the sauce at the end...just sprinkled parsley and a squeeze of fresh lime juice on the chicken. Served it on top of some instant brown rice cooked with chicken stock instead of water.""

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