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LRegal

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Reviewed Moo-Less Chocolate Pie

Aug 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for YEARS (without the crust), it's one of my favorites. Nice to know Alton Brown had a similar recipe (Great minds think alike!). Silken tofu is one of those wonderfully versatile ingredient-bases one can use for any sweet custard-style 'pudding',(try it with a few frozen or r.t. bananas, a splash of vanilla extract, and o.j. or pine"

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