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LDS29651

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Reviewed Salmon Grilled Between Romaine Lettuce Leaves

Dec 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

My husband and I tried this recipe tonight and it was delightful. The salmon was just perfect and the taste was great. We're going to use different marinades and maybe some grape leaves as a different taste selection. This little recipe can be changed so many ways and taste wonderful each time! I'm very impressed.""

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