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LAWNYCook

Fairport, New York

Member since Jun 2007

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Reviewed Korean Beef

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

I thought this was really tasty! I used less crushed red pepper, as I had a smaller skirt steak, but I will increase to the suggested amount next time. I will also increase the amount of ginger, as both my boyfriend and I love it. This had a great slow heat, not over powering at all. I skipped the noodles, and served an vinegar based cabbage slaw...

Reviewed Spiced Pork Chops with Sweet and Sour Glaze (Agrodolce

Nov 13, 2010 in Food Network Community Toolbox on Food Network

I made this for my boyfriend after seeing Giada make it on TV, and it turned out so good! As other reviewers have said, my pork chops were a bit tough (my own fault in over cooking them, but the sauce is fantastic! The butter really mellows it out, and it's sweet and sour with a little kick. I added some additional red pepper flakes, as we both like...

Reviewed Spiced Pork Chops with Sweet and Sour Glaze (Agrodolce

Nov 13, 2010 in Food Network Community Toolbox on Food Network

I made this for my boyfriend after seeing Giada make it on TV, and it turned out so good! As other reviewers have said, my pork chops were a bit tough (my own fault in over cooking them), but the sauce is fantastic! The butter really mellows it out, and it's sweet and sour with a little kick. I added some additional red pepper flakes, as we both like...

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