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Joined Date: Jan 02, 2005
Reviewed Risotto in a Lemon Cup
"Excellent with fish!""
"Luckily, had read the reviews and knew it would take a long time to make. It was our first attempt at ravioli and took a while to come up with the best technique. We wound up using a scone cutter. It was delicious and even our 5 year old ate it up!""