Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Green Peas and Mushrooms
"Sorry to say but this wasn't good at all. I grew up with my mom cooking peas with bacon in a really great recipe, but my husband doesn't eat bacon so when I saw Paula cooking this on her show, I thought I would give it a shot. I found there was nothing tasty, flavorful or 'yum' about this dish. Very bland, very boring.
I didn't see baby portobel"
Reviewed Easy Tomato Soup & Grilled Cheese Croutons
"This soup is SO GOOD!!! I have never really liked tomato soup but saw this recipe, read the comments and thought it was worth a shot. I just made it for the 2nd time, my husband and I LOVE this recipe, definitely going to be a staple in our house.
I did not include the orzo, or the saffron as I saw others didn't either, it's expensive. I added "
Reviewed Lemon Chicken Breasts
"Awesome! And the marinade smells SO GOOD!!!! I have made it twice now, husband loves it! I used dried thyme and threw in a little rosemary too. Upon making the marinade, I wanted to make garlic bread out of it. Seriously, its amazing!"
Reviewed Easy Parmesan "Risotto"
"Easy and delicious! First time making risotto and have made it twice now. "
Reviewed Salmon Cakes
"Husband & I loved this recipe! I made them with fresh salmon. I don't know if mine didn't have enough breadcrumbs but I did struggle with them in the saute pan with the butter and olive oil. They came apart easily and needed to be cooked longer on each side. Plus it was a little too drenched in oil for us. Instead I formed the rest of my cakes and"
Reviewed Pear Clafouti
"Another Ina recipe my husband keeps asking me to make again. This was great! And easy. Have made it twice. Like most people I didn't have pear brandy, just a basic brandy I had on hand for cooking. First time I soaked my pears in brandy as someone else had mentioned but I soaked them for too long & probably with too much. My 1st clafouti was too o"
Reviewed Chicken Salad Veronique
"Wonderful! I also wondered how so few ingredients could result in all these great reviews. Made it and LOVED it! Husband keeps asking me to make it again. "
Reviewed Gorgonzola Sauce
"Agreed... PERFECTION! Made this with Ina's filet of beef. Even my friend who doesn't like gorgonzola enjoyed it. Absolutely wonderful, will definitely make again!"
About Me
Advertisement
