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Henderson, Nevada

Member since Feb 2005

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Reviewed Black Bean Salad

Jun 9, 2013 in Food Network Community Toolbox on

One word, YUM! It's super hot here in Vegas (115 yesterday!) so we were looking for something light and cold to go with our meal. Super easy to make - albeit a good number of ingredients. I used frozen corn, omitted the green onion (not sure why you need red and green onions) and reduced the honey based on comments here. And when folks say to leav"

Saved Recipe Scalloped Potatoes by Vicki G.

Dec 24, 2010 on

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