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Kristin Miller

United States

Member since Apr 2011

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Reviewed Sunday Pot Roast

Sep 9, 2012 in Recipes on Cooking Channel

WOW! Watched show on Saturday and made the next day. My family loved it! By far, the best pot roast recipe I have ever had or made. Restaurant style all the way!"

Reviewed Salted Caramel Apple Tart Tatin

Apr 9, 2011 in Food Network Community Toolbox on

Taste was very good and I followed the recipe to a "T", making sure to cut the apple slices 1/2 inch thick as specified. Unfortunately, the apples were way overcooked leaving them quite mushy. Almost, like applesauce on a puff pastry. Don't think I will make again."

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