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Reviewed mexican macaroni salad

Sep 7, 2014 on

This pasta got mixed reviews. The flavors as a whole are good, and with a little tweaking it could be even better. This salad was wetter than the average macaroni salad which made the macaroni a bit mushy. It was also a little on the bland side for our tastes. If I make this again, I would use more mayo and omit the sour cream. I'd use a chunkier,...

Reviewed Pot Roast Carbonnade

Aug 10, 2012 in Food Network Community Toolbox on

This was the best tasting beef stew I have ever had. The only thing I would do differently next time is add a little more of the beef stock as mine turned out just a little on the dry side. This recipe is a keeper!"

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