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KristaLu

United States

Member since Nov 2012

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Reviewed Sausage-Stuffed Mushrooms

Nov 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are absolutely delicious! A little time-consuming but worth it. To lighten them up a bit, I used a mild Italian turkey sausage instead of pork. They were mostly gone before I even got them onto the table!"

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