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Krissy_Santos

Burbank, California

Member since Oct 2008

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Reviewed Braised Beef Brisket with Onions, Mushrooms, and Balsamic

Nov 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

I at least cook one recipe a week; & this by far is the best dish I have ever made. Having this dish the day after is even better. I sliced the meet & placed it back in the sauce to let the meat marinate even more. A fabulous hit & highly recommended.""

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