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Joined Date: May 04, 2010

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Reviewed Fusilli with Spinach and Asiago Cheese

"This was super quick and easy. I listened to the great advice of previous reviewers - used half the pasta (I used brown rice fusilli and added red-pepper flakes. I also used two fresh bunches of spinach to get more veggies in and two on the vine tomatoes. Absolutely yum and healthy!"

Feb 16, 2013 on FoodNetwork.com

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