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Joined Date: Dec 30, 2007
Reviewed Spicy Braised Chicken
"really liked to coconut rice very tasty. I used the braised chicken concept and added some extra spices. I used cardamon, salt, pepper, finely ground crushed red pepper, ancho chili powder and sweet paprika on the chicken while searing. I skipped the celery I made the gravy and added part of a cinnamon stick and star anise to the gravy for 1 hr then took it out. I loved the gravy over the rice comfort food. "