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KitchenHead

Member since Feb 2012

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Reviewed Ten-Minute Tomato Soup

Feb 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent soup when you want something quick and easy but better tasting than canned. To the chef who thought it too acidic, you might find it more palatable by actually following the recipe. It calls for 1-2 teaspoons not Tablespoons of lemon juice. ""

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