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Kitchen-Kitten

Member since Mar 2012

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Reviewed chicken piccata

Mar 10, 2014 on FoodNetwork.com

We cut the butter and oil by about half and still enjoyed the outcome. I'm sure it would have been amazing with all that extra butter.

Reviewed Green Pork Chili

Oct 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved this recipe! Super easy to make, and we served with home fries and rice. It's easily on par with the green chilis served throughout Colorado's most popular diners. "

Reviewed Johnsonville Italian Sausage Lasagna

Jun 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Quick and easy recipe. We substituted 99/1 turkey for the sausage, but found that it lacked in flavor. So next time we will season a little better, and perhaps use a more Italian seasoning in the marinara. "

Reviewed Lemon Blueberry Cupcakes with Lemon Cream Cheese Frosting

May 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

The cupcakes are really yummy, but definitely do not need that much sugar in the frosting! And cool the frosting before decorating the cupcakes. Also exchanged Greek yogurt and didn't add the vanilla to the batter. Very light and refreshing!"

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