My Profile

Kitchen Diva T

Member since Mar 2012

Flag This ProfileFlag as Inappropriate

Reviewed Chocolate Almond Brickle

Mar 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

The first time I followed instructions exactly and had almonds falling off the bottom of the toffee mixture. It was good but there were too many almonds. The next time, I doubled the recipe and used toasted walnuts and almonds. (Less than the recipe calls for. It worked out much better. The texture was perfect. Yummy too!""

Reviewed Brussels Sprout-Leaf Salad

Mar 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I wasn't too certain about this recipe as I am not a brussel sprouts fan, however, it looked so delicious when I watched you make it. I decided to give it a try and absolutely LOVED it!!! Enjoyed it so much that I repeated the recipe for guests the following evening.""

Reviewed Hot and Sweet Orange Salad

Mar 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

This salad was a HUGE hit at a recent event! Delicious, refreshing, and enjoyed the various tastes and textures. A do-over indeed ;D""

Reviewed Cheesy Ham and Banana Casserole

Mar 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

LOVED this recipe! I don't eat pork, so substituted the ham with 1 package of deli turkey and turkey bacon. Absolutely delicious! I think if one follows the recipe exactly (using the right size baking pan etc...) it comes out correctly. I used only two bananas as they were fairly large, and sliced them thinly. Definitely a repeater meal and loved...

Not what you're looking for? Try: