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Kinopio

Member since Sep 2012

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Reviewed Whiskey Sour

Sep 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is terrible. It should be made with Rye. Irish whiskey in this drink? Come on.
A whiskey sour has egg white in it. Why was this omitted? And has Emeril never heard of a Boston Shaker? Putting a drink in a glass and stirring it does nothing. "

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