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Reviewed Fried Rice

Feb 13, 2012 in Food Network Community Toolbox on

This recipe probably was written by real chefs who know how to cook fried rice.It mentions the kinds of rice, ratio of vegetables to rice,size of vegetables,and eggs cooked before the rice...last,don't stir the rice too much because it may make the rice becomes soggy. For me, These are very important factors to consider to have a delicious fried...

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