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Kim C1

Rehoboth, Massachusetts

Member since Oct 2008

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Reviewed Sausage-Stuffed Mushrooms

Mar 2, 2012 in Food Network Community Toolbox on

These are the best stuffed mushrooms I have ever made. Marinating them in the marsala wine really makes the difference in giving the mushrooms great flavor. I made them for a Super Bowl party and they were gone in a flash. Highly recommended. ""

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