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Killarney504

Member since Mar 2012

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Reviewed Southern Cooked Greens

Dec 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

Way too sweet. I made greens at the request of my husband who loves them. It was his birthday dinner, poor guy. They were awful because of the excessive sugar. I understand you need a little sugar to keep greens from being bitter, but stay away from this recipe. I will...."

Reviewed Shrimp Con Queso Dip

Apr 14, 2012 in on Food.com

this is really good. I adapted it to crawfish queso. I used 1 lb of la crawfish tails which were cooked in a little butter and cajun seasoning and coarsely chopped. I also used the new velveeta queso blanco and added a few chopped pickled jalapenos."

Saved Recipe Shrimp Con Queso Dip by Little Bee

Mar 29, 2012 on Food.com

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