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Kikochan

Member since Jun 2013

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Reviewed Ricotta Dip for Vegetables

Jun 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

The dip is very mild so I added more lemon zest. I would recommend that others salt to taste rather than use 1 teaspoon. The ricotta is salty on it's own and I found the dip a tad too salty. Overall it is a nice dip and a light alternative to sour cream based dips."

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