COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chocolate Honey Almond Tart
"This is incredibly good. I used regular Graham crackers (couldn't find chocolate), added about a 1/4 to 1/2 teaspoon of salt to the crust to balance the sweetness of the filling. I also added two tablespoons of Grand Marnier to the cream. Simply put: AMAZING! Great mouthfeel, decadent, and easy to prepare. I won't change a thing from the way""
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
