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Kevin Penner

United States

Member since Oct 2012

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Reviewed 1770 House Meatloaf

Oct 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I like this recipe...it has served me well. For a version more suited to cooking at home pick up "Barefoot Contessa: Foolproof" which comes out on October 30. It's in there with some minor tweaks by Ina. In the restaurant we use a far more concentrated stock than most home cooks have access to and Ina solves this problem. "

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