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Joined Date: Jun 15, 2011
Reviewed Kent's BBQ Cornbread
"Heck yea It's tasty! It's my recipe so I think so! I just wanted to thank all of the people for their reviews. This recipe has become a "MUST DO" at all of my book signings and chef demos. Some variations have invented, smoked chicken, pulled bbq beef, Ground Italian sausage and even a shrimp and bacon version. Thanks for all of the great reviews."
I am a culinary writer, cookbook author and cooking radio host with a passion for family, friends, good food, great sports and supporting our military...which include our son. Years back I kicked butt on the Emeril Live Barbecue Contest Show and have been having a good time since. My wife and I live in Southeastern Tennssee in the shadows of the Mountains. Look for us at a chef demo, book signing or tailgate.