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Joined Date: Apr 01, 2005
Birthday: Mar 27
Reviewed Competition Bar-B-Q Ribs
"Cooked them is my WSM Smoker and they were good. The rub has just a bit much salt for my taste buds, but i can adjust that. When i was finished they were perfect in texture and tenderness. I used sweet baby rays sauce with the honey at the end for glazing. They looked picture perfect and tasted good"
Saved Recipe Tony Luke's Italian Roast Pork Sandwich (The Real Deal) by CHRISSYG
I cook at the fire house and everyone is a critic. We have some who have perfected the "Weasel Stew" = found a way to get out of cooking duties thus the name Weasel Stew.