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Reviewed Baked Fresh Ham with Citrus-Rum Glaze

Dec 26, 2010 in Food Network Community Toolbox on

I made this for Christmas 2010, I have to say this is the best recipe! The flavor is incredible!!!!!
My family couldn't get enough. Also the smell that lingers in your house for the whole day is also a special treat. This is a guarantee recipe I will use again and again! Also, the essence rub was phenomenal!

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