All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Dec 28, 2011
"We actually buy scrapple at the grocery. This recipe seems more authentic of the two listed, will try. But should note that we enjoy mustard with our scrapple. Have never heard of pairing with syrup or apple sauce.""