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Reviewed Cranberry Sauce
"I've never cared for cranberry sauce, only ever having the canned stuff. This is delicious! I always (well, almost always follow a recipe exactly the first time, and I did find that using an entire orange made it a little bitter (hence 4 stars instead of 5). I stirred in about 3-4 more tablespoons of sugar and that seemed to do the trick. Next time I will just use the zest and juice of an orange. I also only used a pinch of cloves, that is a spice I think best used in moderation, and 1/4 tsp just seemed like a lot.
Reviewed Cranberry Sauce
"I've never cared for cranberry sauce, only ever having the canned stuff. This is delicious! I always (well, almost always) follow a recipe exactly the first time, and I did find that using an entire orange made it a little bitter (hence 4 stars instead of 5). I stirred in about 3-4 more tablespoons of sugar and that seemed to do the trick. Next time I will just use the zest and juice of an orange. I also only used a pinch of cloves, that is a spice I think best used in moderation, and 1/4 tsp just seemed like a lot.
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