COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Oct 31, 2011

My Activity

Reviewed Whole Wheat Penne with Lobster and Bacon

"At the heart of this recipe is a simple and cheap recipe for a basil tomato sauce, which I intend on using often. I suspect she used the clam juice because this would typically be a seafood pasta where clams and mussels would be cooked as well, which would make its own (better tasting juice. That being said, here's how I changed it:

Used pancetta""

Oct 31, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.