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Joined Date: Jan 11, 2008
Reviewed Spiced Chicken and Grape Skewers
"It was a great recipe, came out quite tasty. I wouldn't change the spices at all. I did marinate it longer ( agree with panamishe), worked very well. Plus the cooking time a bit more, maybe my grill pan was different so probably why. I also served with a quinoa mix. Strongly recommend. FYI, red grapes work well too, tad sweeter but yummy!"
Reviewed Couscous with Peas and Mint
"I agree with the previous review, such a nice surprise! YUM, and so easy and simple ingredients. And most of all, such a quick addition to your meal, 5 minutes! Nothing beats that lol""
Reviewed Chicken Tagine
"Great! I used fresh lemon juice as suggested in the previous reviews (one and half of lemon) but because it does have a bit of a sour taste (since preserved lemon have a sweet context to them) I balanced that with a small drop of honey - came out amazing! Very easy recipe an not expensive. Tumeric is worth investing in, it can be used in many thin""