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Joined Date: Feb 14, 2008
Reviewed Chicken Potpie Soup
"Surprisingly easy and delicious! I agree with others who thought it needed some seasoning assistance. I added about 1 Tbsp of chicken bouillon powder which seemed to do the trick. We had it with toasted pita bread as a lower fat alternative to the pie crust."
A mother of 5 boys I enjoy cooking when I have the time. I love to try new recipes and unfamiliar ingredients. Also work full time plus as a Registered Dietitian in a hospital where I supervise a kitchen and patient services staff of 45 employees.