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West Bend, Wisconsin

Member since Jul 2007

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Reviewed Tomato, Basil and Cheese Baked Pasta

Jan 3, 2012 in Food Network Community Toolbox on

I think this is excellent! My teenage daughters do not like ricotta or onions (yet) so I had to omit them, but even without, this is a really great tasting pasta that is quick to make. Have made it a few times and will definately be making it more often. ""

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